This Beverly Hills iced tea cocktail is best served in a tall glass with ice. Enjoy!
Ingredients
- 15ml gin
- 15ml vodka
- 15ml tequila
- 15ml white rum
- 15ml triple sec
- 25ml fresh lime juice
- 25ml simple syrup
- Top with Champagne
- Garnish with a slice of lemon
How to create:
Best prepared with a cocktail shaker!
Fill a shaker with ice cubes, add the vodka, tequila, white rum, gin, triple sec, simple syrup then add squeeze the fresh lime. Shake it all up and strain if you prefer a smooth drink. Fill a gin or wine glass with ice cubes, top with champagne and garnish with a lemon.
Once you've perfected this cocktail why not try one of our top 10 favourite champagne cocktails.
There are lots more delicious food and cocktail recipes on Audley Stories
