Note: This website works best with Javascript enabled. With Javascript disabled some parts of the website may not work as expected.
Healthy living or occasional treats, from clever cocktails to Coronation chicken – Audley chefs have a recipe to impress, whatever the occasion or requirement.
Create your own simple Coronation Chicken at home. It's the perfect flavoursome filling!
Head Chef Rachid shares with us an insight into his life during Ramadan.
We share the top protein sources for vegetarians
Looking for Valentine's Day meal inspiration?
Head Chef Bruce shares a Christmas alternative to the traditional turkey!
Head Chef Bruce shares his favourite Halloween-inspired dessert!
How to eat your way to stronger immunity
Eating out at an a la carte or buffet restaurant can be the ultimate indulgence, but how do you enjoy it without losing track of your nutritional guidelines?
Impress your friends and family during National BBQ Fortnight with our homemade burger recipe!
When we all need a little sunshine in our lives, why not make every day pancake day...
We take a look at how we can make some of Britain's favourite beverages healthier.
Paul at Whittle's restaurant shares his indulgent chocolate fondant recipe
Chef Bruce at Audley Clevedon in Ilkley, shares his versatile mushroom risotto recipe.
Fibre helps reduce constipation, lower cholesterol and reduce blood sugar levels
To celebrate National Baking Week (14th-20th October), enjoy our recipe for caramel apple tarte tatin, an autumnal favourite.
This family favourite is sure to be a winner
Most people understand now that too much sugar can have negative effects on your body
As we age, our metabolism slows down and we all have to be more careful about the foods that we eat.
Starting the day with a nutrient boost is a must and a fresh fruit smoothie is one of the best ways to do it. Adding some fresh mint to your morning routine is great for stomach health and digestion.
If you’re looking for afternoon tea inspiration, why not try our recipe for a classic Victoria sponge?
This zesty cocktail is an English twist on the classic drink French 75, swapping Champagne for an English sparkling wine...
England’s popularity as a premium wine producing region is increasing, with English wines a rapidly growing market. English Wine Week encourages people to try the growing range of quality English wines that deserve our time and support.
The summer months are the perfect time of year for alfresco dining, so why not join in and enjoy the fresh air by taking part in national picnic week 22-28 June.
Saturday 13th June is World Gin Day! Why not try our new gin cocktail recipe to toast the occasion?
